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Brunch Menu

Pub Breakfast

Sunday 11am - 3pm

French Toast

Breakfast Pizza

Paul’s Egg Sandwich

Avocado Toast

Traditional Full Breakfast

Sides

Crisp Bacon

$3

Sausage Links

$3

Fresh Fruit

$3

Bourbon Maple Syrup

$3

Tater Tots

$3

Beverages

Mimosa

$3 Glass | $10 Carafe

HOUSE Bloody Mary

$5 Pint | $18 Carafe

Corgans Tea Time

Available Saturday and Sundays 11am to 5pm

Irish Breakfast Tea

$4

served with Cream and Sugar Cubes

Scones

$2

with Butter and Preserves

Tipsy Tea

$6

Irish Breakfast Tea with Bailey’s Irish cream